WINE STYLE
Vidal Blanc — Dry, White
TASTING NOTES
The aroma of a spring time garden, a subtle bouquet of pear with citrus fruit characteristics comes alive with baked chicken, roasted duck and smoked foods. Serve chilled.
FOOD PAIRING
Superb with shrimp, lobster, or scallops. Fresh basil and garlic are two spices that complement this fine dry white.
SUGGESTED RETAIL PRICE
$12.99