WINE STYLE
Chambourcin — Semi-Dry, Red
TASTING NOTES
This French hybrid varietal is medium bodied, spicy, dry, and has a dark ruby color.
FOOD PAIRING
It is aged in oak and lends itself delightfully to all kinds of pastas.
SUGGESTED RETAIL PRICE
$9.65
< Back to Heinrichshaus Vineyard & Winery